Recipe: Yummy Easy Homemade Jollof Rice Served with Fried Chicken

Easy Homemade Jollof Rice Served with Fried Chicken. Remove chicken from pot and set aside. Raise heat to medium-high, and using the same pot, add pureed tomato mixture I used basmati rice and topped with fried onions and raisins. Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce.

Easy Homemade Jollof Rice Served with Fried Chicken Our take on this spicy African rice dish. Season the chicken with salt and pepper. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. You can have Easy Homemade Jollof Rice Served with Fried Chicken using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Easy Homemade Jollof Rice Served with Fried Chicken

  1. You need 2 Cups of Basmati Rice.
  2. You need 1 cup of Tomatoes and pepper purée.
  3. Prepare 2 sachet of tasty Tom party mix.
  4. You need 1 of large onions.
  5. Prepare 1/2 cup of seaman’s butter.
  6. It's 1 tsp of salt.
  7. You need 3 tablespoon of vegetable oil.
  8. Prepare 1 tbs of curry and tyme mixture.
  9. It's 1 of knorr bullion cube.
  10. Prepare 1 of plum tomatoe for garnish.

It is quite easy to prepare if you follow the simple steps. How to Cook Nigerian Jollof Rice [Video] The You may also fry it. This is to give it a golden look which is more presentable especially if you have. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.

Easy Homemade Jollof Rice Served with Fried Chicken instructions

  1. Start by adding 4 cups of water to a deep pot and boiling your rice, once it’s been cooked to the right texture, rinse with cold water / drain and set aside. In a skillet /pot add your butter and vegetable oil, once its melted and combined add in the thin sliced onion (in ring shape)..
  2. Let it fry for a minimum or two then add in your Tomato and pepper purée, add in the sachet tomatoes and allow to cook till it stops tasting like raw tomatoes (or just cook the sauce for 15 minutes). Now add in the basmati rice and seasoning and stir till.
  3. Combined, cook for another 3-4 minutes - if you want to get the party taste leave it for another 5 minutes. It will get burnt but that’s where the party taste comes from. Serve hot with Chicken or Meat or Fish.😉.

Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Serve with jollof rice and fried plantains. The BEST Fried Rice Recipe, quick and easy with all of the restaurant-worthy flavor you love Prepare the lemon rice easily with cooked rice.

Komentar

Postingan populer dari blog ini

Recipe: Appetizing Wainar shinkafa (Masa)

Recipe: Tasty Baobab soup (miyar kuka) $ Jasmice rice swallow (Tuwon Shinkafa)

Easiest Way to Cook Tasty Dambun shinkafa