How to Cook Delicious Peanut egg fried rice

Peanut egg fried rice. How to make EGG PEANUT FRIED RICE ? My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. (If you're used to a Chinese takeout place that makes their fried rice yellow, you can be sure they were probably using food coloring.

Peanut egg fried rice This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. Egg fried rice recipe with video made in restaurant style, simple, quick and easy. You can cook Peanut egg fried rice using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Peanut egg fried rice

  1. Prepare of Boiled leftover basmathi/ normal rice 2-cups.
  2. You need of Boiled egg -2 nos (cut into medium pieces).
  3. You need 1 cup of Boiled peanuts or raw peanuts -.
  4. You need of Tomatoes -2 nos chopped.
  5. Prepare 1 tbsp of Coriander powder.
  6. It's tbsp of Chilli powder -1.
  7. Prepare of Sugar 1tbsp,salt 1 tbsp,ginger finely chopped,.

The smoky aroma of the egg fried rice is great. Egg fried rice can also be made using boiled eggs. This recipe is similar to the easy veg fried rice I shared before. But this one is with an addition of eggs.

Peanut egg fried rice step by step

  1. Take a pan and add oil 3tbsp.Add finely chopped ginger and let it fry for 1min.
  2. Add tomatoes,peanuts, coriander powder,chilli powder and let if fry for 2-3 mins.
  3. In the mean time cut the egg into medium pieces and add it to peanuts mixture.
  4. Add salt,sugar and mix well.
  5. Keep it in low flame and add the rice gradually and mix well.
  6. Serve hot with cucumber raitaπŸ˜‹πŸ˜‹πŸ˜‹ and ejoy IPL with your family❤️.

This is THE Fried Rice recipe that will make you wonder why you ever paid for takeout! The secret is the Chinese restaurant fried rice sauce. I've used egg and a basic mix of frozen chopped vegetables - because I totally buy into the whole "snap frozen" thing and this is intended to be super quick 'n easy. Garnish egg fried rice with cilantro. Yep, for me, an afternoon or late-night snack is a.

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