Recipe: Appetizing Basmatic rice with curry sauce and fried plantain
Basmatic rice with curry sauce and fried plantain. Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils). Make sure you warn people not to bite into the whole spices!
It is traditionally served with Indian food - ideal Basmati rice is also used for cooking dishes, such as Biryani which is the famous rice dish from the Indian sub-continent. The traditional Hainanese curry rice consists of braised/fried pork, braised cabbage/ chap chye and of course, loads of curry. You might have heard about Hong Seng Curry Rice for its tastiness and hawker son who is doing the godsent favour for all Singaporeans of taking over his father's business. You can have Basmatic rice with curry sauce and fried plantain using 16 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Basmatic rice with curry sauce and fried plantain
- Prepare of Vegetable oil.
- It's of Salt.
- It's of Basmatic rice.
- Prepare of Plantain.
- It's of Green beans.
- Prepare of Salt.
- It's of Carrots.
- You need of Chicken.
- Prepare of Curry.
- It's of Thyme.
- Prepare of Ginger.
- It's of Garlic.
- Prepare of Carrots.
- You need of Green pepper.
- It's of Yellow pepper.
- You need of Fresh pepper.
Curry Png is essentially curry-coated rice topped with your daily dose of proteins and vegetables. The curry is fragrant and carries just the right amount of taste, texture and. A simple pot of basmati rice can defeat even the most experienced cooks, especially when it comes to getting it right, night after night. Add curry to boiling water, add washed rice and butter, sprinkle some salt and seasoning cube, allow to cook until rice is tender, more water can be Scoop plantains out of oil and place in a plate lined with paper towel to drain excess oil.
Basmatic rice with curry sauce and fried plantain instructions
- Parboil the basmatic rice and wash..
- Boil the rice again add salt,curry,green beans,fresh pepper,carrots..
- Slice the plantain and fry in vegetable oil..
- Boil the chicken season with salt,Curry,thyme,ginger,garlic,onion..
- Sprinkle in flour and add more water bring to boil.stir fry carrots,green pepper,yellow pepper in vegetable oil..
Enjoy curry rice with fried plantain and any sauce of your choice. Soy sauce fried rice is simple yet indulgent. It is a classic Chinese dish that uses minimal ingredients to create maximum flavor. Traditional soy sauce fried rice uses animal fat (lard or chicken fat) instead of oil to create the best taste. However those animal fats are less commonly used in the US.
Komentar
Posting Komentar