How to Cook Perfect Chinese Fried Rice

Chinese Fried Rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese Fried Rice I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. But you know what? *Note: Some restaurants use basmati rice as it falls into individual grains, jasmine rice can be used for a more authentic fried rice WELCOME TO HENRYS. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. You can have Chinese Fried Rice using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chinese Fried Rice

  1. Prepare 2 cups of cooked Basmati Rice.
  2. It's 2 tbsp of soy sauce.
  3. It's 2 tbsp of oyster sauce.
  4. You need 1 tbsp of Worchester sauce.
  5. It's 1/2 of cksp vegetable oil.
  6. Prepare to taste of salt.
  7. You need 2 of stock cube.
  8. Prepare 1 of bulb onions.
  9. It's 1 cup of chicken breast cut in stripe.
  10. Prepare 3 of eggs.
  11. It's 1/4 cup of green bell pepper.
  12. Prepare 5 of fresh pepper.

So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried rice is a delicious and traditional side dish in Chinese cuisine.

Chinese Fried Rice step by step

  1. Per boil chicken breast, spice with salt, stock cube, pepper and onions.
  2. Break eggs into a bowl, whisk properly; heat up frying pan and add a table spoon of vegetable oil and fry eggs scrambled and set aside.
  3. Blend pepper and half of the onions, dice the remaining onions and bell pepper.
  4. Heat up frying pan or pot, add vegetable oil, once its hot fry chicken once its brown, add onions stir for about 2 mins add the blended pepper, soy sauce, oyster sauce, Worchester sauce, salt, stock cube and stir.
  5. Stir in precooked rice and add the scrambled eggs, stir continuously for another 3 mins finally add green bell pepper stir and turn off heat immediately..

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this.

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