Recipe: Perfect Jollof rice

Jollof rice. Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. "We don't say a dish is spicy — we say it has pepper." Yewande Komolafe is a recipe writer who grew up in Lagos and found herself searching for the heat and. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. When cooking Jellof rice, building a flavor base is very important.

Jollof rice Classic Nigerian Jollof Rice. by: Kitchen Butterfly. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. You can have Jollof rice using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Jollof rice

  1. Prepare of Rice.
  2. Prepare of Tomatoes.
  3. Prepare of Pepper.
  4. It's of onions.
  5. You need of Maggi.
  6. You need of Curry.
  7. It's of Oil.
  8. You need of Salt.

This is why you will always see it in parties. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish.

Jollof rice step by step

  1. In a pot put some oil and heat the pot on fire.
  2. Dice your onions and tomatoes with pepper and add into the pot.
  3. After 5mins add water and maggi,salt and curry.
  4. Allow the water to boil than wash your rice and add to the water and close the pot to cook.
  5. After 20 to 25 mins your rice is ready..
  6. Enjoy..

Adapted by The New York TImes. The chef Tunde Wey is based in New Orleans, but he was born in Nigeria, where jollof rice is a well-loved dish. Ghanaian Jollof Rice By Tei Hammond. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid.

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